Streptococcus agalactiae GENERAL CHARACTERISTICS · Gram’s classification – Gram positive bacteria · Shape – Spherical (Cocci) · Arrangement – Chain form arrangement. · Motility – Non-Motile · Capsule – Absent · Endospores - Absent · Respiration – Aerobic/Facultative anaerobic · Optimum Temperature - 37 °C · Optimum pH – 7.0 · Streptococcus type (Lancefield classification) – Group B · Habitat – Upper respiratory tract and Genitourinary tract. · Discovered by Rebecca Lancefield (American Microbiologist) in 1930 from milk and cows with Bovine mastitis. PATHOGENICITY OF Streptococcus agalactiae DISEASE TRANSMISSION Streptococcus agalactiae infections are mainly transmitted by a) Person-to-person spread by respiratory droplets. b) Through breaks in skin after direct contact with infected person, fomite, or arthropod vector. INCUBATION PERIOD 7 Days VIRULENCE FACTORS OF Streptococcus